Meaning of Table 181
1 is one large table, 8 is to 8 people and 1 is One big beautiful chandelier

8 people's meal means the most ideal meal


Table 181 provides only the special best food ingredients among the best food products.
Table 181's ingredients are compact, high-end ingredients that give a deep and rich flavor with just 1 Table Spoon. 
Table 18 ingredients for taste and health will enrich your table even more. 
Join the gourmet's essential choice, Table 181.

W H O W E A R E

As lover of great food, at Table181 we import and supply from Artisans and Farmers who focus on natural food produced without chemical intervention or additives and in most cases fermented with love and time to produce exceptional products that not only carrie depth of flavour in length but also incredibly healthy that we would be happy to eat our selves.

W H A T   W E   D O

Table181 wholesales to restaurants ,catering companies and food distributors but also open to public by appointment. Our object is to seek small scale Artisans and Farmers and introduce unique and new tastes and textures to chefs and food loving people in general.

We also aim to bring Korean culture spending over 5000 years by introducing and showcasing traditional and modern beauties of fashion, furniture and kitchen wear.

W H Y   C H O O S E   U S

In modern day manufacturing of food, so much is manipulated  to achive cost effective ways to mimic the original by use of harmful chemicals and unnatural manufacturing methods.

Every product we carry is chosen with utmost care for quality , taste and questioned for origin and manufacturing stadards to ensure our customers have the best experience possible.

Table181 wishes to bring you safe and authentically made natural products without chemical intervention  and to introduce them to people seeking alternatives from mass produced products.

  • Prepare seasoning - Kimchi tastes different depending on each ingredient. The taste varies depending on what ingredients used. Use only selected good ingredients

    Prepare seasoning
  • Mix seasoning - Mix it gently and evenly

    Mix seasoning
  • Put filling and wrap cabbage leaves - Make sure to cover it tightly to prevent air from entering. That way, the taste doesn't go out and permeates well between the cabbage leaves.

     Put filling and wrap cabbage leave
  • Kimchi made from 10 years old aged soy sauce

    Jang Kimchi
  • Kimchi made of premium anchovy extract aged for 5 years in fresh seafood in season.

    Seafood Kimchi
  • Golden Soy made by fermenting salt and rice and Kimchi made with fruit as a base.

    Kimchi for Vegetarian and Vegan
  • Seasonal vegetables can make kimchi.

    Chive Kimchi
  • Spring onion kimchi, the choice of kimchi mania.

    Spring onion kimchi